Finally a post about apples!

I finally made apple chutney the other day, turned out pretty well. I had guest over the weekend and they all said ok to it, good since they are big foodies! I used apples (of course), charlotte onion, chili powder, salt, pepper and some cumin. I just used five apples so I didn't get more than about half a liter of chutney, I have more apples though...got a whole carton...
I used charlotte onion because I'm not to found of normal onion, but it works just as well. I also chop it pretty small, also because I don't like onion rings:). I like cumin and chili though and could have used more of that, is there anything else I should have spiced it with?

Great blogs btw! Froom scratch mag Modern farmer